Filo dough roll with a cheese and spinach filling.
Ingredients
Thin filo dough (wheat flour, yeast, vegetable oil, salt), cheese, spinach, eggs.
Baking instructions
Se coace direct din congelator, cuptor preîncălzit 180-190°C, 20-25 minute, până la rumenire.
Box packaging
175g / 12 bucăți/bax
Pallet wrapping
54 boxes/pallet
Validity
365 days
Temperature
-18°C
Allergens
Gluten (wheat), milk, eggs. May contain traces of soya.